Sangri (16.14%), Onion (16.14%), Tomato
16.14%), Curd (14.52%), Edible Vegetable
il (10.49%), Water (8.07%), Salt (3.35%), K
air (3.23%), Clarified Butter (1.61%),
ashew Nut (1.50%), Red Chilli Powder,
oriander Leaves, Cream, Raisins, Mix
pices & Condiments, Green Chilli, TurmericP
owder, Whole Red Chilli, Bay leaf
When it comes to Rajasthani cuisine, Kair Sangri forms an integral part of the platter. For the people who truly relish the tasteful Rajasthani Cuisine, we have this special Ready To Eat Kair Sangri preparation emanating the authentic flavours of Rajasthan. Just blend it well according to the set menu at the back of the pack and enjoy a good serving of Kair Sangri Recipe.
Use spaces to separate tags. Use single quotes (') for phrases.